Sunday, February 24, 2008

Dinner time




Julie and I tried a new chicken recipe and it was turned out really good.
We mixed hellmans mayo, parmesan cheese and cover the chicken with this mixture then you roll the chiken in Italian bread crumbs, we used the chicken tederlions and chicken breast baked it at 350 for about 40 min. It was soooo good. we also made mashed potato's and sweet corn. Gina is in the back ground making some corn.

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